The Autumn Equinox marks the midpoint of fall — a seasonal gateway when nature shifts from heat to coolness, from dampness to dryness. It’s also a time when the human body enters a phase of conservation and nourishment. Proper care during this period helps store energy and build resilience for the coming winter.
In ancient Chinese tradition, the Autumn Equinox is divided into three natural signs, known as “San Hou” (Three Phases), each reflecting subtle shifts in the environment:
Thunder fades away — a symbol of declining Yang energy.
Creatures begin to hibernate, preparing for winter storage.
Lakes and rivers shrink, and the air becomes drier.
These seasonal cues remind us:
Fall is the season of gathering and inner nourishment, favoring calm over agitation, moisture over dryness.
Nourishment Tips: Moistening the Lungs and Preventing Dryness
Dry air during this time can easily affect the lungs — the most sensitive organ in autumn according to Traditional Chinese Medicine (TCM). The key dietary principles: moisturize, nourish, and soften.
Stick to warm, soft, and easy-to-digest foods. Avoid overly spicy, greasy, or dry ingredients.
After the Autumn Equinox, daylight shortens and Yang energy begins to retreat. Adjust your routine accordingly:
Autumn belongs to the Metal element in TCM, which governs descent and contraction. This can lead to melancholy or low moods. Emotional care is crucial during this season.